Ulavacharu

Andhras Food Ulavacharu is a rich and flavorful horse gram soup that is deeply rooted in the culinary traditions of Andhra Pradesh. Known for its earthy aroma and thick, velvety texture, this authentic delicacy is made from the finest horse gram, slow-cooked to perfection, and infused with a blend of traditional spices.

Whether enjoyed as a soup, mixed with hot steamed rice, or served as a side dish, Ulava Charu adds a wholesome and comforting touch to any meal. Loved for its nutritional benefits and unique taste, this dish is a must-try for those seeking the authentic flavors of Andhra cuisine.