Andhra Garlic Pickle

In today’s fast-paced world, it’s easy to forget the simple joys of traditional flavors. That’s why Andhras Food brings you an authentic Garlic Pickle (Vellulli Pachadi), also known as Lashun Ka Achar. Made with care and following the time-tested recipes passed down by our ancestors, this pickle captures the true essence of Andhra’s culinary heritage.

Our Lashun Ka Achar is available in convenient quantities of 250 gms, 500 gms, and 1 kg—perfect for enjoying with your meals and reconnecting with the rich flavors of the past.